Local, Fresh, and Sustainable
Grown, Produced, and Prepared Preserving Traditional Ways
- McEwen & Sons
- Averiett Branch Farm
- Petals from the Past
- Snow's Bend Farm
- Jones Valley Urban Farm
- David Wright
- Tanglewood Farms
- Good People Brewery
- Red Mountain Honey
- Belle Chevre Alabama Goat Cheese
- Stone Hollow Farmstead
- Witt Farms
We make our own bread and pizza dough, and we mix flour and butter to make our own pie crusts. We use a rolling pin! We make our own desserts, shuck ears of fresh corn, roast our own peppers. We wash and cook local greens in a big pot! We make our own soups and vegetable stocks. We support local farmers, are active Slow Food members, and shop at Findley Avenue and Pepper Place Farmers Market.